Service Leader: Growth, Training & Free Meals

Chipotle Mexican Grill group; Smithfield (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health insurance

Dental insurance

Vision insurance

Digital tips

Paid time off

Holiday closures

Career advancement

Job summary

Chipotle Mexican Grill, Inc. in Smithfield, NC is seeking a Service Leader to ensure a safe, positive guest experience by maintaining quality food and training a strong restaurant crew. You will keep the line running smoothly and support day-to-day operations.

The role emphasizes food safety, high standards for product quality, and staff development, including shift coordination and administrative tasks as needed.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to understand Chipotle’s Food With Integrity philosophy.

Responsibilities

• Ensure great tasting, high quality food is served.
• Maintain clean, organized line and functioning equipment.
• Monitor food safety and hygiene on the line.
• Resolve customer incidents and ensure positive customer experiences.
• Monitor crew breaks, shift changes, and line schedules.
• Develop and cross-train front-of-house crew.
• Assist with crew performance reviews and leadership development.
• Assist with office administration duties and banking policies.
• Ensure supplies and office equipment are stocked and functional.

Skills

Food safety knowledge

Cash handling

Communication skills

Restaurant experience

Education

High school diploma

Tools

POS system

Job description

Chipotle Mexican Grill, Inc. in Smithfield, NC is seeking a Service Leader to ensure a safe, positive guest experience by maintaining quality food and training a strong restaurant crew. You will keep the line running smoothly and support day-to-day operations.

The role emphasizes food safety, high standards for product quality, and staff development, including shift coordination and administrative tasks as needed.