Service Leader: Elevate Guest Experience & Lead with Impact

Chipotle Mexican Grill; Euclid (OH); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Health, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill in the United States is seeking a Service Leader to maintain a positive customer experience by ensuring safe and quality food is prepared and served, while the restaurant crew stays well trained and delivers great service.

The role requires standing on the floor, monitoring line operations, resolving incidents, and assisting with tasks and crew development to support daily restaurant performance.

Qualifications

• High school diploma or equivalent required.
• Restaurant experience preferred.
• Knowledge of cash handling policies and procedures.

Responsibilities

• Maintain a positive customer experience by ensuring safe, quality food is prepared and served.
• Ensure crew is well trained and provides good customer service.
• Keep the line clean and organized, monitor equipment functionality.
• Assist with tasks when not busy and support others as needed.
• Develop and cross-train front-of-house crew and assist with performance reviews.

Skills

Cash handling

Food safety

Team leadership

Customer service

Education

High school diploma

Job description

Chipotle Mexican Grill in the United States is seeking a Service Leader to maintain a positive customer experience by ensuring safe and quality food is prepared and served, while the restaurant crew stays well trained and delivers great service.

The role requires standing on the floor, monitoring line operations, resolving incidents, and assisting with tasks and crew development to support daily restaurant performance.