Service Leader: Elevate Guest Experience & Food Safety

Chipotle Mexican Grill; Findlay (OH); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, quality food is prepared and served. You will keep the line clean and organized, ensure equipment runs smoothly, and train front-of-house crew while supporting shift scheduling and administrative tasks.

The role emphasizes food safety, crew development, and performance support, with opportunities for advancement and a strong focus on customer satisfaction.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Knowledge of cash handling policies.
• Understanding of food safety regulations.
• Familiarity with office paperwork.

Responsibilities

• Maintain a positive customer experience by ensuring safe, quality food is prepared and served.
• Keep a clean, organized line and ensure equipment functions properly.
• Train and develop front-of-house Crew and assist with performance reviews.
• Monitor crew breaks, shift changes, and line schedules.
• Assist with miscellaneous office administration duties and ensure supplies are available.

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, quality food is prepared and served. You will keep the line clean and organized, ensure equipment runs smoothly, and train front-of-house crew while supporting shift scheduling and administrative tasks.

The role emphasizes food safety, crew development, and performance support, with opportunities for advancement and a strong focus on customer satisfaction.