Server - The Iberian Pig Charlotte

Castellucci Hospitality Group; Charlotte (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Dining Discounts

Wellness Program

Pet Benefits

Shoes for Crews Discounts

401k (Employer Match)

Job summary

The Iberian Pig in Charlotte, NC seeks a Server to deliver attentive, knowledgeable service to each guest in a high-energy, Spanish tapas dining setting. You will maintain professionalism on the floor and communicate effectively with team members to ensure seamless service in a busy dining room.

Ideal candidates value hospitality, enjoy working in a fast-paced environment, and are committed to a guest-first experience.

Responsibilities

• Deliver attentive, knowledgeable service to guests.
• Maintain a high standard of professionalism and hospitality on the floor.
• Communicate clearly with team to ensure smooth service.
• Work in a fast-paced dining environment.

Job description

OPENDING SOON!

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our service team is expected to embody a high standard of professionalism and hospitality. As a Server, you’ll deliver attentive, knowledgeable care to each guest while maintaining strong communication and a confident presence on the floor. If this aligns with your values, we invite you to and take the next step in your hospitality career.

Benefits & Perks

Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!

After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)

Physical Demands

• Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
• Required to stand and walk for extensive periods of time without breaks during busy times
• Required to be able to lift or move up to 50 pounds without assistance

"Passionately pursuing the perfect dining experience — one guest at a time"