Server

Happy Corner Hospitality; Miami (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Wages paid weekly

Growth opportunities

Competitive pay

401(K) savings plan

Health benefits (upon eligibility)

Employee discounts

Job summary

Motek, part of Happy Corner Hospitality, seeks friendly servers to ensure exceptional dining experiences in a fast-paced Mediterranean setting. You will greet guests, explain the concept, and recommend menu items while managing multiple tables.

Ideal candidates have 2+ years in a server role, strong communication, and a passion for hospitality. Weekly wages and growth opportunities accompany this role.

Qualifications

• 2+ years in a fast-paced restaurant server role
• Basic understanding of food handling and safety practices
• Experience with Toast POS system preferred
• Basic liquor/wine knowledge
• Strong attention to detail and high cleanliness standards
• Excellent communication and team-oriented mindset
• Flexibility to work evenings, weekends, and holidays

Responsibilities

• Provide fast, friendly, and efficient service in a high-volume dining environment.
• Greet guests, introduce the concept, and manage tables for smooth flow.
• Know the menu and beverages to answer questions and offer recommendations.
• Accurately take and enter orders, ensuring speed and accuracy.
• Deliver food and drinks with correct presentation and guest satisfaction.
• Anticipate guest needs and multitask across multiple tables.
• Coordinate with kitchen and bar staff for timely service.
• Maintain clean and organized tables, stations, and work areas.
• Process payments quickly following cash-handling procedures.
• Follow all food safety, sanitation, and health regulations.

Skills

Server experience

POS system Toast

Food safety

Liquor knowledge

Attention to detail

Communication

Teamwork

Flexibility

Tools

Toast POS

Job description

Job Type

Full-time, Part-time

Description

Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued guests. Our commitment to excellence extends to every aspect of our operations, and we're currently seeking passionate individuals to join our team.

Position Overview

As a server, you will play a crucial role in ensuring our guests have an amazing dining experience. From introducing our concept to new guests to taking their order and giving recommendations when needed, your contributions will directly impact our ability to deliver outstanding dining experiences and keep guests coming back for more.

Responsibilities

• - Provide fast, friendly, and efficient service in a high-volume dining environment.
• - Greet guests promptly, introduce the restaurant’s concept, and manage tables to ensure smooth guest flow.
• - Demonstrate strong knowledge of the menu and beverage offerings to answer questions and make quick, confident recommendations.
• - Accurately take and enter food and beverage orders while maintaining speed and attention to detail.
• - Deliver food and drinks efficiently, ensuring correct orders, proper presentation, and guest satisfaction.
• - Anticipate guest needs and multitask effectively to handle multiple tables at once.
• - Communicate clearly and work closely with kitchen and bar staff to ensure timely service.
• - Maintain cleanliness and organization of tables, service stations, and work areas during busy shifts.
• - Process payments quickly and accurately while following cash-handling procedures.
• - Follow all food safety, sanitation, and hygiene standards in compliance with health regulations.

Benefits

• - Wages paid weekly.
• - Growth opportunities.
• - Competitive pay.
• - 401(K) savings plan.
• - Health benefits (upon eligibility).
• - Employee discounts

Requirements

• - Previous experience in a fast-paced restaurant; minimum 2 years in a server role.
• - Basic understanding of food handling and safety practices.
• - Experience working with Toast POS system preferred.
• - Basic liquor/wine knowledge.
• - Ability to work efficiently in a fast-paced environment and multitask effectively.
• - Strong attention to detail and commitment to maintaining high standards of cleanliness and hygiene.
• - Excellent communication skills and a team-oriented mindset.
• - Flexibility to work evenings, weekends, and holidays as needed.

If you're passionate about food and dedicated to delivering excellence, we'd love to hear from you!