Senior Sous Chef | Lead Kitchen, Elevate Guest Experience

Maverick Gaming; West Wendover (NV); On-site; USD 52,000 - 64,000; Full time

Benefits offered by this job

Paid Time Off

Flexible schedules

Medical, Vision, and Dental insurance

Education Reimbursement up to $5,250

401k plan

Employee meal discount program

And more!

Job summary

Maverick Gaming is seeking a Sous Chef to work in the absence of the Executive Chef, maintaining and improving culinary operations and ensuring a positive guest experience. The role guides and supports the culinary team, overseeing daily functions to uphold quality and service standards.

Responsibilities include leading kitchen teams, managing production schedules, controlling costs, and maintaining health and sanitation standards across properties, with close collaboration with the Executive

Qualifications

• In-depth knowledge of all kitchen operations.
• Culinary education or equivalent on-the-job training.
• Strong organizational, management, culinary, communication and motivational skills.
• Ability to produce consistent, high-quality dishes in a timely manner.

Responsibilities

• Leads a team in daily food preparation and production for assigned kitchens.
• Ensures adherence to Standards of Service by kitchen staff.
• Manages day-to-day kitchen operations and production schedules.

Skills

Kitchen operations

Leadership

Communication

Cost control

Education

Culinary education

Job description

Maverick Gaming is seeking a Sous Chef to work in the absence of the Executive Chef, maintaining and improving culinary operations and ensuring a positive guest experience. The role guides and supports the culinary team, overseeing daily functions to uphold quality and service standards.

Responsibilities include leading kitchen teams, managing production schedules, controlling costs, and maintaining health and sanitation standards across properties, with close collaboration with the Executive