Senior Restaurant Manager — Lead Guest-First Ops

Horizon Hospitality Associates, Inc; Town of Florida (NY); On-site; USD 90,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401k

PTO

Dining discounts

Transportation discounts

Job summary

Horizon Hospitality Associates, Inc is seeking a Senior Restaurant Manager/ AGM to join its leadership team in South Florida (Miami or Fort Lauderdale). You will lead front- and back-of-house operations and train staff to deliver exceptional guest experiences.

Requirements include 3–5 years in high-volume restaurant management and a track record of $4M+ revenue. Base pay ranges from $90,000 to $110,000, with health, dental, vision, 401k, PTO, dining and transportation discounts.

Qualifications

• 3–5 years of restaurant management experience in high-volume environments.
• Experience managing revenues of $4M+.
• Strong leadership with guest-focused approach.
• Ability to thrive in fast-paced service settings.
• Solid understanding of restaurant financials, labor scheduling, and inventory.

Responsibilities

• Lead front- and back-of-house operations and training.
• Drive guest satisfaction and maintain service standards during peak periods.

Skills

Guest-first leadership

Operations management

Staff training

Communication

Job description

Horizon Hospitality Associates, Inc is seeking a Senior Restaurant Manager/ AGM to join its leadership team in South Florida (Miami or Fort Lauderdale). You will lead front- and back-of-house operations and train staff to deliver exceptional guest experiences.

Requirements include 3–5 years in high-volume restaurant management and a track record of $4M+ revenue. Base pay ranges from $90,000 to $110,000, with health, dental, vision, 401k, PTO, dining and transportation discounts.