Senior Living Executive Chef: Innovative Culinary Leader

Discovery Senior Living; Visalia (CA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Competitive wages

Flexible scheduling options

Comprehensive benefit package

401(K) with employer matching

Paid training

Job summary

A senior living community in Visalia is seeking an Executive Chef to manage culinary activities and oversee food service operations. This role requires 5+ years of experience in hospitality and proven expertise in menu planning and budget management. The ideal candidate thrives in a team-focused environment and is dedicated to high-quality resident experiences. Competitive compensation and benefits are offered.

Qualifications

• Bachelor's degree in Culinary Arts preferred or equivalent work experience.
• 5+ years experience as an Executive Chef in hospitality.
• Current ServSafe Certification required.

Responsibilities

• Oversee meal preparation and culinary strategies.
• Manage staff and ensure safety and sanitation practices.
• Plan menu considering seasonal ingredients and budget.

Skills

Culinary expertise

Menu planning

Budget management

Staff training

Education

Bachelor’s degree in Culinary Arts

ServSafe Certification

Job description

A senior living community in Visalia is seeking an Executive Chef to manage culinary activities and oversee food service operations. This role requires 5+ years of experience in hospitality and proven expertise in menu planning and budget management. The ideal candidate thrives in a team-focused environment and is dedicated to high-quality resident experiences. Competitive compensation and benefits are offered.