Senior Event Cook & Kitchen Lead - Upscale Catering

Kraft Group LLC; Foxborough (MA); On-site; USD 30,000 - 39,000; Full time

Job summary

Kraft Group LLC is seeking an experienced cook/production professional for high-volume catering events in the Foxborough area. The role involves preparing menu items, cooking to specifications, and ensuring safety and presentation standards in fast-paced settings.

You will lead small teams, support concession stands, and engage with clients to deliver exceptional guest experiences. A culinary degree or equivalent certification is preferred, with Serve-Safe certification a plus.

Qualifications

• Upscale food preparation experience in high-volume catering or restaurant settings.
• Demonstrated commitment to safety, sanitation and presentation standards.
• Proven ability to lead small teams during events and productions.

Responsibilities

• Prepare menu items according to production lists and event requirements.
• Cook, assemble, and present foods to quality and presentation specs.
• Follow food safety and workplace safety procedures at all times.
• Lead small teams in event food preparation and production.
• Support concession stands and action stations during events.
• Maintain discretion with sensitive client interactions.
• Take on special projects as business dictates.

Skills

Culinary skills

Team leadership

Food safety compliance

Attention to detail

Education

Culinary degree or certification

Job description

Kraft Group LLC is seeking an experienced cook/production professional for high-volume catering events in the Foxborough area. The role involves preparing menu items, cooking to specifications, and ensuring safety and presentation standards in fast-paced settings.

You will lead small teams, support concession stands, and engage with clients to deliver exceptional guest experiences. A culinary degree or equivalent certification is preferred, with Serve-Safe certification a plus.