Senior Director, Dining Services: Strategic Leader

Compass Healthcare; Meridian (MS); On-site; USD 90,000 - 130,000; Full time

Job summary

Morrison Healthcare, a Compass Healthcare company, invites a Sr. Director of Dining Services to oversee day-to-day Foodservice operations, lead a team, and manage client relationships with a focus on profitability and service excellence.

You will ensure top-quality food and service, direct safety and sanitation programs, and foster collaboration with facility leadership to align dining services with the site plan.

Qualifications

• Bachelor's degree or equivalent years of experience.
• Minimum of five years of proven leadership experience.
• Two to four years of direct foodservice operational management with inventory and purchasing knowledge.
• Strong knowledge of food and catering trends with focus on quality, production, sanitation, cost controls and presentation.
• Knowledge of P&L accountability and contract-managed service experience desirable.
• ServSafe certified a plus.
• Must be forward thinking, proactive and the face of the company.

Responsibilities

• Oversee day-to-day Foodservice operations and team management.
• Manage client relationships and account profitability.
• Lead talent development and promote professional growth.
• Direct safety, sanitation, and maintenance programs.
• Foster cross-department collaboration within the facility plan of operations.
• Maintain strong guest and client relations.

Skills

Leadership

Foodservice management

Inventory control

P&L accountability

Education

Bachelor's degree or equivalent

Job description

Morrison Healthcare, a Compass Healthcare company, invites a Sr. Director of Dining Services to oversee day-to-day Foodservice operations, lead a team, and manage client relationships with a focus on profitability and service excellence.

You will ensure top-quality food and service, direct safety and sanitation programs, and foster collaboration with facility leadership to align dining services with the site plan.