Senior Care Cook: Nutritious Meals & Impact

Healthcare Services Group, Inc

Keizer (OR)

In loco

USD 30.000 - 42.000

Tempo pieno

4 giorni fa
Candidati tra i primi
Generatore di candidature

Una candidatura su misura per questa offerta di lavoro — un curriculum e una lettera di presentazione personalizzati, perfettamente in linea con l'annuncio.

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Vantaggi offerti da questo lavoro

Telemedicine
Prescription discount
Employee assistance
EarnedIt
Financial wellness
Hands-on training
Career development

Descrizione del lavoro

Healthcare Services Group, Inc is hiring a Cook to prepare nutritious meals for residents in a long-term care facility. You will follow planned menus, maintain quality and safety, and work with a supportive team in a busy kitchen.

This role requires a high school diploma, the ability to lift up to 50 pounds, and ServSafe or Food Handler certification where required. We offer hands-on training, career development, and comprehensive benefits where applicable.

Competenze

  • High school diploma or equivalent.
  • Previous cook/food prep experience preferred.
  • Ability to follow recipes and dietary restrictions.
  • Maintain a positive attitude and communicate effectively with staff.
  • Compliance with vaccination policies and sanitation guidelines.
  • Residency within the service area as required by employer.

Mansioni

  • Prepare and cook meals according to planned menus and recipes.
  • Ensure food quality, taste, and presentation meet standards.
  • Adhere to food safety and sanitation guidelines; maintain a clean kitchen.
  • Assist with inventory management and ordering of supplies.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.

Conoscenze

Food preparation
Food safety
Customer service
Teamwork
Physical stamina

Formazione

High school diploma
ServSafe or Food Handler certification

Descrizione del lavoro

Healthcare Services Group, Inc is hiring a Cook to prepare nutritious meals for residents in a long-term care facility. You will follow planned menus, maintain quality and safety, and work with a supportive team in a busy kitchen.

This role requires a high school diploma, the ability to lift up to 50 pounds, and ServSafe or Food Handler certification where required. We offer hands-on training, career development, and comprehensive benefits where applicable.

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