Second-Shift Labeling Lead - Lead Operations & Compliance

Tyson Foods; Center (TX); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Paid time off

401(k) plan

Health benefits

Dental benefits

Vision benefits

Life insurance

Job summary

Tyson Foods is seeking a Lead on the 2nd shift in Texas Center to supervise daily production. You will assist the supervisor with setup, monitor USDA/HACCP compliance, and manage staffing based on workflow and attendance.

You’ll relieve line personnel as needed and back up the supervisor when absent, ensuring smooth operations on the 2nd shift. The role requires at least six months of lead experience with a single employer within the last year, and the physical demands of the job must be met.

Qualifications

• Lead experience of at least 6 months with the same employer within the last 12 months.
• Background checks may be required for certain roles at Tyson Foods.
• Must be willing and able to meet the physical requirements of the job.

Responsibilities

• Assist Supervisor with department set-up and daily operations.
• Ensure compliance with USDA, production, and HACCP requirements.
• Monitor shoulder cuts, debone mechanical issues, and meat supply.
• Make staffing decisions based on product flow, mix, and attendance.
• Relieve line personnel as needed and fill in for absenteeism.
• Perform wash down during breaks and maintain general housekeeping.
• Serve as Supervisor backup during their absence.

Skills

Lead experience

Job description

Tyson Foods is seeking a Lead on the 2nd shift in Texas Center to supervise daily production. You will assist the supervisor with setup, monitor USDA/HACCP compliance, and manage staffing based on workflow and attendance.

You’ll relieve line personnel as needed and back up the supervisor when absent, ensuring smooth operations on the 2nd shift. The role requires at least six months of lead experience with a single employer within the last year, and the physical demands of the job must be met.