Seasonal Mountain Resort Server — Tips + Perks Included

Alterra Mountain Company

United States

Sur place

USD 23 000 - 26 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Free Alterra season pass
Free pass for spouse and dependents
Discounts on lessons
Discounts on rentals
Discounts on food & beverage
Retail discounts
Free Crystal branded swag
Pro gear deals
Employee housing available
Accrued paid time off
Group health insurance
401K with match
Growth opportunities

Résumé du poste

Crystal Mountain in Washington seeks a Server for Summit House to support daily dining service, preparing tables, serving food and beverages, and maintaining guest satisfaction. The role emphasizes accurate POS use, knowledge of the menu, and adherence to safety and service standards.

Ideal candidates have at least 2 years in Food & Beverage, valid WA serving license, and a WA Food Worker Card. Evening/weekend shifts and seasonal schedules are common; opportunities for growth exist within the

Qualifications

  • Must hold a valid M.A.S.T. Class 12 or 13 Permit (Washington state serving license).
  • Must hold a valid Washington Food Worker Card (Health & Food Safety).
  • Minimum 2 years professional experience in Food and Beverage.

Responsabilités

  • Set up for daily service including dishware, glassware, silverware, linens and other amenities.
  • Serve food & alcohol within state regulations.
  • Maintain clean tables and server stations; restock supplies.
  • Know the menu and pairings; explain ingredients.
  • Provide high level customer service and anticipate guest needs.
  • Escort and bus courses in a timely manner; check on tables.

Connaissances

Customer service
Communication
Teamwork
Attention to detail
Evening/weekend availability
POS knowledge

Outils

POS Systems

Description du poste

Crystal Mountain in Washington seeks a Server for Summit House to support daily dining service, preparing tables, serving food and beverages, and maintaining guest satisfaction. The role emphasizes accurate POS use, knowledge of the menu, and adherence to safety and service standards.

Ideal candidates have at least 2 years in Food & Beverage, valid WA serving license, and a WA Food Worker Card. Evening/weekend shifts and seasonal schedules are common; opportunities for growth exist within the

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