Seasonal Camp Kitchen Lead — On-Site, Room & Board

Wolfoods; Wyalusing (PA); On-site; USD 48,000 - 80,000; Full time

Benefits offered by this job

Bonus

Free room & board

Travel allowance

Job summary

Wolfoods is seeking an experienced Assistant Kitchen Manager to lead a busy camp kitchen, oversee all prep and production for day parts, and ensure allergen safety in a fast-paced, on-site environment.

This live-in role requires strong leadership, 2+ years in kitchen supervision, and ServSafe Allergens certification, with the ability to manage inventory and coordinate with camp leadership.

Qualifications

• 2+ years in a commercial kitchen leadership role with scratch and institutional/batch cooking experience.
• Experience with scratch cooking and institutional operations.
• Able to stand long hours and lift up to 50 lbs.

Responsibilities

• Lead and train kitchen staff; foster a high-energy, positive environment.
• Oversee prep and production for designated day part; ensure timely meal service.
• Manage allergen protocols and sanitation standards.
• Oversee inventory and assist with daily reporting.
• Serve as liaison between kitchen operations, campers, and camp leadership.

Skills

Leadership

Cooking

Allergen awareness

Inventory management

Problem solving

Education

ServSafe Allergens certification

Tools

iPad

Job description

Wolfoods is seeking an experienced Assistant Kitchen Manager to lead a busy camp kitchen, oversee all prep and production for day parts, and ensure allergen safety in a fast-paced, on-site environment.

This live-in role requires strong leadership, 2+ years in kitchen supervision, and ServSafe Allergens certification, with the ability to manage inventory and coordinate with camp leadership.