Savory Chef Instructor — Hands-On Cooking Classes

Cscgeneration 2; West Palm Beach (FL); On-site; USD 21,000 - 30,000; Part time

Job summary

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert and advocate for all things savory cooking. You will deliver hands‑on savory classes and personalized instruction to support company initiatives while driving sales of cookware, cutlery, and kitchen tools.

The role emphasizes sharing specialized culinary knowledge, maintaining current product expertise, and representing the brand through high‑quality customer experiences.

Qualifications

• Must be 21 years of age or older at the time of employment.
• A degree in culinary arts is preferred; however, candidates with extensive culinary experience and demonstrated technical proficiency will be considered in lieu of formal education.
• 1-2 years of kitchen operations experience.
• Valid Food Manager Certification.
• Excellent communication, problem‑solving, and decision‑making abilities.
• Passion for community engagement and providing exceptional customer experiences.

Responsibilities

• Represent Sur La Table’s brand by creating memorable, educational experiences that inspire repeat visits and customer loyalty.
• Deliver in-store savory cooking classes that reflect the company’s passion for food and high standards, following recipes and game plans for consistency.
• Communicate technical cooking concepts clearly and encourage learning.
• Maintain product knowledge and participate in available training to stay current.

Education

Culinary degree preferred; extensive culinary experience accepted in lieu of formal education

Job description

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert and advocate for all things savory cooking. You will deliver hands‑on savory classes and personalized instruction to support company initiatives while driving sales of cookware, cutlery, and kitchen tools.

The role emphasizes sharing specialized culinary knowledge, maintaining current product expertise, and representing the brand through high‑quality customer experiences.