Restaurant Team Lead: Lead, Grow, with PTO & 401(k)

iServ, LLC; Orange Park (FL); Vor Ort; USD 23.000 - 25.000; Vollzeit

Benefits dieser Stelle

PTO

Health, dental & vision insurance

401(k) with company match

Life insurance

Employee discounts

Career development

Community service opportunities

Zusammenfassung

iServ Group, the multi-brand hospitality company behind Sonny’s BBQ and Giovanni’s Pizzeria & Kitchen, seeks a Sonny’s BBQ Restaurant Team Lead in Orange Park, FL. You will guide the team through each shift, ensuring guest satisfaction while upholding standards and company culture.

This full-time, on-site role requires previous leadership in a high-volume restaurant, strong communication, and a passion for hospitality.

Qualifikationen

• Minimum 1 year prior full-serve restaurant leadership experience in a high-volume setting.
• Strong communication skills and a solutions-focused mindset.
• Able to lead by example and work well in a team environment.
• Must be 21+ with valid driver's license and reliable transportation.
• Background check and drug test required.

Aufgaben

• Open/close responsibilities and assist management in daily store operations.
• Lead shifts with energy and a commitment to service excellence.
• Create a welcoming, guest-focused environment for customers and staff.
• Model iServ’s mission, values, and culture in all interactions.
• Onboard and train new team members and mentor ongoing staff development.
• Ensure food safety, cleanliness, and operational standards are met.
• Communicate performance and opportunities with management.

Kenntnisse

Leadership

Communication

Team management

Hospitality

Jobbeschreibung

iServ Group, the multi-brand hospitality company behind Sonny’s BBQ and Giovanni’s Pizzeria & Kitchen, seeks a Sonny’s BBQ Restaurant Team Lead in Orange Park, FL. You will guide the team through each shift, ensuring guest satisfaction while upholding standards and company culture.

This full-time, on-site role requires previous leadership in a high-volume restaurant, strong communication, and a passion for hospitality.