Restaurant Team Lead: Build a 5-Star Crew & Drive Sales

Wendy's; Decatur (IL); On-site; USD 42,000 - 65,000; Full time

Job summary

Wendy's is seeking a hands-on leader to guide a multi-talented team at our Decatur, IL location. You will focus on staffing, training, and scheduling while working under the General Manager to build a 5-star team that delivers great food and service.

You’ll coach shift leaders and crew members, support a positive work environment, and help achieve sales and profit goals. Flexibility and strong people skills are essential.

Qualifications

• Minimum years of experience leading people, preferably in foodservice.
• High school diploma or GED required; college experience welcome.
• Ability to lead in a fast-paced environment and manage diverse staff.
• Knowledge of food safety procedures and standards.

Responsibilities

• Lead daily operations and staffing of a Wendy’s restaurant.
• Coach and develop team; foster a fun, inviting work environment.
• Support operations and drive sales through effective scheduling.
• Ensure food safety practices and quality standards are followed.
• Onboard and mentor new hires; set shift coverage and training plans.

Skills

People leadership

Staffing scheduling

Training development

Food safety knowledge

Education

High school diploma or GED

Job description

Wendy's is seeking a hands-on leader to guide a multi-talented team at our Decatur, IL location. You will focus on staffing, training, and scheduling while working under the General Manager to build a 5-star team that delivers great food and service.

You’ll coach shift leaders and crew members, support a positive work environment, and help achieve sales and profit goals. Flexibility and strong people skills are essential.