Restaurant Supervisor: Flexible Schedule & Growth Path

The Halal Shack; Coral Gables (FL); Híbrido; USD 50.000 - 70.000; Jornada completa

Descripción de la vacante

The Halal Shack Campus Restaurant is seeking an experienced operations leader to supervise both kitchen and Front of House teams, ensuring exceptional guest experiences on a campus setting. You will drive quality, efficiency, and safety while mentoring staff for future leadership roles.

Ideal candidates bring proven supervisory experience in hospitality, strong organizational skills, and a passion for handmade, made-to-order cuisine.

Formación

• Proven supervisory experience in a kitchen or hospitality setting.
• Strong organizational skills and attention to detail.
• Excellent communication and leadership abilities.
• Passion for made-to-order, quality cuisine.

Responsabilidades

• Lead kitchen and Front of House teams to ensure high performance.
• Maintain food quality and presentation standards.
• Manage kitchen operations to optimize productivity and workflows.
• Ensure compliance with health and safety regulations.
• Mentor and train staff for restaurant standards and leadership paths.
• Oversee guest experience and service quality.
• Create and manage prep schedules for optimal coverage.

Conocimientos

Leadership

Team management

Communication

Operations

Descripción del empleo

The Halal Shack Campus Restaurant is seeking an experienced operations leader to supervise both kitchen and Front of House teams, ensuring exceptional guest experiences on a campus setting. You will drive quality, efficiency, and safety while mentoring staff for future leadership roles.

Ideal candidates bring proven supervisory experience in hospitality, strong organizational skills, and a passion for handmade, made-to-order cuisine.