Restaurant Staffing & Operations Lead

Wendy's; Town of Haverstraw (NY); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Health insurance

Job summary

Wendy's is seeking a hands-on operations leader to manage daily restaurant activities under the direction of the General Manager. You will focus on staffing, training and scheduling to build and retain a 5-star team that delivers great food and service.

You will coach Shift Managers and Crew Members, support a positive work environment, and help increase store sales and profitability while upholding Wendy's standards and brand vision.

Qualifications

• Minimum of years of experience leading people, ideally in a foodservice environment.

Responsibilities

• Lead daily operations and staffing to ensure smooth restaurant performance.
• Coach and develop team members, with a focus on training and scheduling.
• Drive guest satisfaction by building a fun, respectful work environment and strong team culture.

Job description

Wendy's is seeking a hands-on operations leader to manage daily restaurant activities under the direction of the General Manager. You will focus on staffing, training and scheduling to build and retain a 5-star team that delivers great food and service.

You will coach Shift Managers and Crew Members, support a positive work environment, and help increase store sales and profitability while upholding Wendy's standards and brand vision.