Restaurant Shift Leader - Team, Service & Ops

Ultipro; Santa Monica (CA); On-site; USD 25,000 - 39,000; Full time

Job summary

Ultipro is seeking a Shift Leader to support the General Manager and on-duty leadership to ensure operations align with the restaurant's business plan. The role supervises Crew Persons and Team Leaders to meet performance expectations.

Responsibilities include delivering quality product and service, driving sales, controlling costs, applying company policies, and participating in training and meetings. Must have 2-3 years in restaurant management and a GED, with strong planning and communication

Qualifications

• 2–3 years of restaurant management experience.
• High School Diploma or GED.
• Strong planning and time management skills.
• Team-building and problem-solving abilities.
• Reliable transportation and valid driver's license.
• Able to lift 50–75 lbs and stand for long periods.

Responsibilities

• Assist General Manager or on-duty lead with management activities.
• Guide Crew Persons and Team Leaders to meet performance expectations.
• Deliver quality products and customer service to ensure satisfaction.
• Help maximize sales and control costs by leading shift activities.
• Adhere to company policies and participate in trainings and meetings.

Skills

Leadership

Team Management

Time Management

Problem Solving

Education

High School Diploma/GED

Job description

Ultipro is seeking a Shift Leader to support the General Manager and on-duty leadership to ensure operations align with the restaurant's business plan. The role supervises Crew Persons and Team Leaders to meet performance expectations.

Responsibilities include delivering quality product and service, driving sales, controlling costs, applying company policies, and participating in training and meetings. Must have 2-3 years in restaurant management and a GED, with strong planning and communication