Restaurant Shift Leader - Lead, Train & Serve

Taco Bell; Detroit (MI); On-site; USD 17,000 - 25,000; Part time

Job summary

Team Lyders, a Taco Bell franchisee, is seeking a Part-time Shift Leader to support daily restaurant operations and help train team members. You will uphold brand standards and foster a positive work environment while guiding teams to deliver exceptional guest experiences.

The role emphasizes leadership growth within the company, with responsibilities that include directing crew deployment, maintaining inventory, and ensuring clean, safe operations. Weekend/evening availability is expected.

Qualifications

• 1+ years of experience in a restaurant leadership or training role.
• Strong communication and leadership skills.
• Ability to problem-solve and make decisions in a fast-paced environment.
• Must be 18 years or older.
• Ability to pass a background screening and MVR check.
• Willingness to work weekends, evenings, and extended shifts when necessary.

Responsibilities

• Supervise and support team members during shifts.
• Assist with training and development of new and existing team members.
• Foster a positive and inclusive workplace culture, championing Team Lyders' core values.
• Set the tone for exceptional customer service and teamwork.
• Oversee daily restaurant operations and ensure smooth workflow.

Skills

Leadership

Communication

Problem-solving

Job description

Team Lyders, a Taco Bell franchisee, is seeking a Part-time Shift Leader to support daily restaurant operations and help train team members. You will uphold brand standards and foster a positive work environment while guiding teams to deliver exceptional guest experiences.

The role emphasizes leadership growth within the company, with responsibilities that include directing crew deployment, maintaining inventory, and ensuring clean, safe operations. Weekend/evening availability is expected.