Restaurant Shift Leader - Fast-Paced & Guest-Focused

tacobell

Sioux City (IA)

On-site

USD 32,000 - 52,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision Health Plan
401(k) Retirement Plan
STD, LTD, and Life Insurance
Paid Time Off
Monthly Performance Bonus
Annual Awards

Job summary

TACO BELL in Sioux City, IA is seeking a Restaurant Shift Manager to oversee operations during your shift, lead a team, uphold food safety, quality, and guest service standards. You will ensure opening/closing procedures, handle cash, and maintain inventory while guiding crew to deliver fast, friendly service.

Join a franchisee that values leadership and development, with opportunities for training, career growth, and competitive benefits as you help drive daily performance and guest

Qualifications

  • Proven experience in a supervisory or managerial role within the restaurant industry.
  • Strong understanding of restaurant operations and guest satisfaction.
  • Familiarity with food safety regulations and best practices in handling and storage.

Responsibilities

  • Lead and supervise restaurant crew during shifts.
  • Ensure outstanding customer service and resolve customer inquiries promptly.
  • Oversee opening/closing procedures, cash handling, and inventory.
  • Create and maintain shift schedules and manage staffing levels.
  • Train new hires and develop ongoing staff skills.
  • Monitor sales and expenses to meet financial targets.
  • Communicate effectively with the management team and kitchen staff.

Skills

Leadership
Team management
Customer service
Food safety awareness
Cash handling

Education

High school diploma or equivalent
College degree in Hospitality Management or related field (preferred)
ServSafe certification (advantageous)

Job description

TACO BELL in Sioux City, IA is seeking a Restaurant Shift Manager to oversee operations during your shift, lead a team, uphold food safety, quality, and guest service standards. You will ensure opening/closing procedures, handle cash, and maintain inventory while guiding crew to deliver fast, friendly service.

Join a franchisee that values leadership and development, with opportunities for training, career growth, and competitive benefits as you help drive daily performance and guest

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