Restaurant Shift Lead - Lead Team & Service Excellence

Anchor Point Management Group; Escalon (CA); On-site; USD 28,929 - 30,996; Full time

Job summary

Anchor Point Management Group in Escalon, CA is seeking a Shift Leader to oversee restaurant operations during assigned hours. This hourly role emphasizes customer service, safety, cleanliness, and team supervision while hands-on in daily tasks to maintain standards.

You will train staff, handle opening/closing duties, supervise shifts, and ensure compliance with health regulations. The ideal candidate shows reliability, strong communication, and a positive attitude.

Qualifications

• Must be at least 18 years old.
• Experience in shift management or supervisory role.
• Legal right to work in the United States.
• Flexible hours required.
• Basic math and reading skills.
• Strong customer service orientation.

Responsibilities

• Greet customers and take orders accurately.
• Prepare and package food and drinks to standard.
• Operate cash registers and handle payments.
• Maintain cleanliness of all areas including lobby, line, and restrooms.
• Assist with food prep and dishwashing.
• Restock inventory and supplies.
• Ensure compliance with food safety regulations.
• Provide coaching and feedback to team members.
• Open/close tasks and manage shifts to ensure fairness.
• Report issues to manager and HR as needed.

Skills

Customer service

Cash handling

Team leadership

Food safety

Communication

Time management

Hygiene

Problem solving

Education

High school diploma or GED

Job description

Anchor Point Management Group in Escalon, CA is seeking a Shift Leader to oversee restaurant operations during assigned hours. This hourly role emphasizes customer service, safety, cleanliness, and team supervision while hands-on in daily tasks to maintain standards.

You will train staff, handle opening/closing duties, supervise shifts, and ensure compliance with health regulations. The ideal candidate shows reliability, strong communication, and a positive attitude.