Restaurant Shift Lead & Guest Experience Champion

Del Taco; Midland (TX); On-site; USD 32,000 - 48,000; Full time

Job summary

Del Taco is seeking a Shift Manager to support store operations and assist the General Manager in delivering an outstanding guest experience. You will help train and mentor team members, manage shift execution, and uphold company policies and safety standards.

This role requires leadership, strong guest service skills, and the ability to manage multiple tasks while maintaining a welcoming, efficient restaurant environment.

Qualifications

• 1-2 years of experience in quick service restaurant environment with guest service focus.
• Demonstrated leadership in a supervisory or team-lead role.
• Ability to stand, walk, and lift up to 50 pounds; flexible availability.

Responsibilities

• Supervise team to ensure quality, guest service, food and labor costs.
• Run shifts and support GM with policy execution.
• Train and develop restaurant staff; provide guidance and direction.

Skills

Guest service

Leadership

Multi-tasking

POS systems

Cash handling

Organizational skills

English communication

Education

Food Handlers certification

Supervisory experience

Tools

POS systems

Computers

Job description

Del Taco is seeking a Shift Manager to support store operations and assist the General Manager in delivering an outstanding guest experience. You will help train and mentor team members, manage shift execution, and uphold company policies and safety standards.

This role requires leadership, strong guest service skills, and the ability to manage multiple tasks while maintaining a welcoming, efficient restaurant environment.