Restaurant Shift Lead: Elevate Service & Operations

Taco Bell; North Bergen (NJ); On-site; USD 24,108 - 26,174; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan options

401(k) Retirement Plan

Monthly Performance Bonus

Paid Time Off in the First Year

Employee discounts on meals and beverages

Job summary

Taco Bell is seeking a Restaurant Shift Manager in North Bergen, NJ. You will oversee operations during your shift, ensuring smooth functioning and high standards of service.

The ideal candidate has a strong background in restaurant management, excellent leadership skills, and knowledge of food safety. Benefits include medical plans, 401(k), performance bonuses, and opportunities for career advancement.

Qualifications

• Proven experience in a supervisory or managerial role within the restaurant industry.
• Excellent leadership and interpersonal skills to motivate team members.
• Knowledge of food safety regulations and best practices.

Responsibilities

• Oversee operations during the designated shift for efficient restaurant functioning.
• Lead a team of restaurant crew members and ensure high food quality and service.
• Monitor inventory levels and order supplies as required.

Skills

Leadership

Customer service

Food safety knowledge

Organizational skills

Education

High school diploma or equivalent

College degree in Hospitality Management (preferred)

Certification in food safety (e.g., ServSafe)

Job description

Taco Bell is seeking a Restaurant Shift Manager in North Bergen, NJ. You will oversee operations during your shift, ensuring smooth functioning and high standards of service.

The ideal candidate has a strong background in restaurant management, excellent leadership skills, and knowledge of food safety. Benefits include medical plans, 401(k), performance bonuses, and opportunities for career advancement.