Restaurant Prep Cook (Seasonal)

Oki Golf; Renton (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a motivated Restaurant Prep Cook for a seasonal role. This position involves maintaining a clean kitchen, assisting in food prep, and learning essential kitchen skills. Ideal candidates will thrive in a team environment and have a strong desire to develop their culinary abilities. Enjoy perks like free golf and meal discounts while working in a dynamic restaurant atmosphere. If you’re ready to take your first step in the culinary world, this is the perfect opportunity!

Benefits

Free golf

Guest passes

Shift meal discounts

401K

Paid sick time

Health benefits

Paid vacation

Holiday pay

Qualifications

• Must have a Food Handlers Card.
• Related experience in kitchen or restaurant environment.

Responsibilities

• Maintain cleanliness of kitchen and restaurant equipment.
• Assist in food preparation and maintain effective communication with team.

Skills

Attention to detail

Teamwork

Ability to work independently

Desire to learn kitchen skills

Education

High School diploma or GED

Tools

Dishwashing machine

Job description

Join to apply for the Restaurant Prep Cook (Seasonal) role at Oki Golf.

This range is provided by Oki Golf. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $24.00/hr

Job Description

The Prep Cook/Dishwasher at The Golf Club at Newcastle, Calcutta Grill, maintains kitchen work areas and restaurant equipment and utensils in a sanitary, clean, and orderly condition. They assist in food preparation for the member menu, with a desire to learn kitchen skills, attention to detail, and the ability to work independently and in a team environment.

Essential Duties and Responsibilities

• Operate the dishwashing machine.
• Wash all pots, pans, trays, worktables, walls, refrigerators, and meat blocks.
• Sweep and mop kitchen floors.
• Separate and remove trash and garbage and place it in designated containers.
• Steam clean or wash out garbage cans.
• Transfer supplies and equipment between storage and work areas.
• Maintain effective communication with team members.
• Participate in team safety training.
• Stand for long periods and work in hot environments.
• Desire to learn kitchen skills and expand food preparation knowledge.

Qualifications, Education, and Experience

• High School diploma or GED and related experience.
• Must have a Food Handlers Card.

Work Environment

Team members must lift, reach, bend, twist, push, pull, squat, grasp, and coordinate arm and hand movements. Ability to lift up to 50 pounds occasionally.

Compensation Details

• Pay range: $20.00 - $24.00 per hour.
• Eligible for overtime and tips.

Benefits and Perks

Oki Golf offers benefits such as free golf, guest passes, shift meal discounts, 401K, paid sick time, and more. Full-time employees also receive health benefits, paid vacation, and holiday pay.

Additional Information

Visit okigolf.com/careers/ for more about Oki Golf.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industries: Restaurants