Restaurant People & Operations Lead

Wendy's; Lawrence (IN); Sur place; USD 25 000 - 39 000; Plein temps

Résumé du poste

Wendy's in Lawrence, Indiana seeks a capable restaurant leader to oversee daily operations and staff with a focus on staffing, training and scheduling to build a 5-star team.

You will coach team members, ensure food safety, maintain a welcoming work environment, and drive store sales and profitability. Travel to other locations as needed and lead shifts while embodying Wendy’s values.

Qualifications

• Experience leading people in a fast-paced environment.
• High school diploma or GED.
• Knowledge of food safety procedures and standards.
• Flexible work availability.

Responsabilités

• Manage daily operations and staff with emphasis on staffing, training and scheduling.
• Coach and develop the team; maintain a fun, inviting work environment.
• Assist in increasing store sales and profitability.
• Lead shifts and ensure continuous improvement across all shifts.
• Travel to other locations as needed.

Connaissances

Leadership

Food safety

Flexible availability

Staff development

Formation

High school diploma or GED

Some college or military background

Outils

POS systems

Description du poste

Wendy's in Lawrence, Indiana seeks a capable restaurant leader to oversee daily operations and staff with a focus on staffing, training and scheduling to build a 5-star team.

You will coach team members, ensure food safety, maintain a welcoming work environment, and drive store sales and profitability. Travel to other locations as needed and lead shifts while embodying Wendy’s values.