People-First Restaurant Manager | Lead Talent & Service

Carlisle Corporation; Coventry (RI); On-site; USD 45,000 - 62,000; Full time

Job summary

Wendy's in Fort Wayne, IN is seeking a Restaurant Manager to support the General Manager in coaching the team and creating a fun, inviting work environment. You will identify top talent and schedule effectively to place the right people in the right roles at the right time.

You will lead daily operations, ensure compliance with policies and laws, and drive profitability while delivering excellent customer satisfaction through training and development of crew members.

Responsibilities

• Sales and Profits: responsible for managing labor costs by evaluating labor needs against projected sales during the shift.
• Monthly budget and P&L review.
• Builds sales by promoting customer satisfaction.
• Monitors costs by overseeing crew prep, production, and procedures.
• Tracks waste using established procedures and crew position checks.
• Trains crew in service excellence and customer courtesy.

Job description

Wendy's in Fort Wayne, IN is seeking a Restaurant Manager to support the General Manager in coaching the team and creating a fun, inviting work environment. You will identify top talent and schedule effectively to place the right people in the right roles at the right time.

You will lead daily operations, ensure compliance with policies and laws, and drive profitability while delivering excellent customer satisfaction through training and development of crew members.