Restaurant Ops Leader & Talent Builder

Socket.dev; United States; On-site; USD 52,000 - 75,000; Full time

Job summary

Hardee’s is seeking a Restaurant General Manager to direct the daily operations of a Hardee’s restaurant, aligning with the Brand Vision and Core Values. The role focuses on training, coaching, and building a high-performing team to achieve People, Customer, Sales, and Profit goals.

The RGM ensures compliance with standards across product prep, service, facilities, and safety, while driving customer satisfaction and profitable operations through strong leadership and accountability.

Qualifications

• High School Diploma or GED required; associate degree preferred.
• Experience in restaurant operations and staff supervision is expected.
• Proficient use of Microsoft Office applications.

Responsibilities

• Direct daily operations of a Hardee’s restaurant.
• Train and coach staff to achieve key results in People, Customer, Sales, and Profit.
• Ensure compliance with company standards in product prep, service, and safety.
• Monitor costs, scheduling, and marketing initiatives with district leadership.
• Lead and train managers to uphold food safety and quality standards.

Skills

Effective Communication

Customer Focus

Talent Development

Execution Excellence

Accountability

Education

High School Diploma/GED

Associate degree preferred

Tools

MS Office

Job description

Hardee’s is seeking a Restaurant General Manager to direct the daily operations of a Hardee’s restaurant, aligning with the Brand Vision and Core Values. The role focuses on training, coaching, and building a high-performing team to achieve People, Customer, Sales, and Profit goals.

The RGM ensures compliance with standards across product prep, service, facilities, and safety, while driving customer satisfaction and profitable operations through strong leadership and accountability.