Restaurant Ops Leader: Profit, Service & Team Growth

Burger King

Ashburn (GA)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, and Vision Coverage
Life and Accident Insurance
Short/Long Term Disability
10 Days Paid Vacation
Service Awards
Bonus Potential
401(k) Plan

Job summary

Burger King in Ashburn, GA is seeking an Assistant Manager to lead daily restaurant operations, drive profitability, and deliver excellent guest service. You will coach a team of shift coordinators and crew to meet performance targets and maintain brand standards.

The AM reports to the RGM and supports inventory control, scheduling, and vendor coordination, including overseeing maintenance and security procedures. This role requires strong leadership and a focus on guest satisfaction.

Qualifications

  • Must be at least eighteen (18) years of age.
  • High School Diploma or GED required, 2 years of college preferred.
  • 1-2 years of previous quick service restaurant experience, experience in management preferred.

Responsibilities

  • Manages inventory costs and maintains inventory by performing Daily, Weekly, and Monthly inventory inspections.
  • Places and receives inventory truck orders.
  • Maintains and regularly monitors a list of all restaurant assets.
  • Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with Company standards, interacting with external vendors as required.
  • Ensures that the restaurant follows all cash control and security procedures (e.g. safe counting, cash drawers).
  • Motivates and directs team members to exceed guest expectations with accurate, fast, and friendly service in a clean facility.
  • Provides coaching and feedback to shift coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance.
  • Directs restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines.
  • Ensures that the restaurant upholds operational and brand standards.
  • Performs duties of Hourly Shift Coordinator when necessary.

Skills

Leadership
Guest service
Profitability understanding
People development
Operations management

Education

High School Diploma or GED
2 years college preferred

Job description

Burger King in Ashburn, GA is seeking an Assistant Manager to lead daily restaurant operations, drive profitability, and deliver excellent guest service. You will coach a team of shift coordinators and crew to meet performance targets and maintain brand standards.

The AM reports to the RGM and supports inventory control, scheduling, and vendor coordination, including overseeing maintenance and security procedures. This role requires strong leadership and a focus on guest satisfaction.

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