Restaurant Ops Leader - People & Guest Experience

Olga's Kitchen

Taylor (MI)

On-site

USD 48,000 - 55,000

Full time

2 days ago
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Benefits offered by this job

Paid Time Off
Medical/Dental/Vision/401k/More
Quarterly Bonus Potential
Career Development
50% discount at Olga's Kitchen and 160
Discounts on computers, shoes, events
Much, Much More

Job summary

Olga's Kitchen in Taylor, MI is seeking an experienced Restaurant Manager to oversee day-to-day operations and drive guest satisfaction. You will recruit, interview, and hire top candidates, complete onboarding, and coach staff to achieve measurable goals. Lead the team with enthusiasm while maintaining confidentiality of files.

The role includes weekly management meetings and financial status tracking, with a focus on safety and guest service. Competitive pay and benefits are offered.

Qualifications

  • 3-5 years restaurant management experience.
  • Ability to remain calm under stressful situations.
  • Self-motivated with a proactive work style.
  • Strong communication skills with guests and team.
  • Mobility during shift and ability to lift up to 25 pounds.

Responsibilities

  • Oversee day to day operations of restaurant.
  • Determine hiring needs and recruit, interview and hire best candidates.
  • Complete new hire paperwork and evaluate staff for coaching.
  • Set measurable goals for Assistant Manager and Supervisor.
  • Lead the team enthusiastically and maintain confidentiality of employee files.
  • Promote open door policy and conduct weekly management meetings.
  • Track and report on restaurant financial status.

Skills

Restaurant management
Calm under pressure
Self-motivated
Communication skills
Mobility & lifting up to 25 lbs

Job description

Olga's Kitchen in Taylor, MI is seeking an experienced Restaurant Manager to oversee day-to-day operations and drive guest satisfaction. You will recruit, interview, and hire top candidates, complete onboarding, and coach staff to achieve measurable goals. Lead the team with enthusiasm while maintaining confidentiality of files.

The role includes weekly management meetings and financial status tracking, with a focus on safety and guest service. Competitive pay and benefits are offered.

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