Restaurant Ops Leader: Growth, Mentoring & Guest Experience

Tatsu-Ya; Houston (TX); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Flexible Scheduling

Paid On-the-Job Training

Advancement Opportunities

Free Meals During Shifts

Employee Referral Rewards

Discounts at all locations

Job summary

Ramen Tatsu-Ya in Houston seeks an experienced Assistant General Manager to lead our team and ensure smooth restaurant operations. You will oversee financial management, staff development, guest satisfaction, and facility maintenance to uphold our high service standards.

The role emphasizes P&L understanding, budgeting, labor-cost controls, and coaching staff toward growth and promotions, with a focus on delivering exceptional experiences for our guests.

Qualifications

• Proven experience as an Assistant General Manager or similar management role in hospitality.
• Strong financial management skills, including P&L oversight, budgeting, and inventory control.
• Excellent leadership abilities with a focus on coaching and mentoring staff.

Responsibilities

• Oversee all aspects of restaurant operations including financial management, staff development, guest satisfaction, and facilities upkeep.
• Analyze weekly financial reports and manage budgeting, labor cost, and inventory.

Skills

Leadership

Financial management

Staff coaching & mentoring

Guest satisfaction

Operations management

Communication

Job description

Ramen Tatsu-Ya in Houston seeks an experienced Assistant General Manager to lead our team and ensure smooth restaurant operations. You will oversee financial management, staff development, guest satisfaction, and facility maintenance to uphold our high service standards.

The role emphasizes P&L understanding, budgeting, labor-cost controls, and coaching staff toward growth and promotions, with a focus on delivering exceptional experiences for our guests.