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Outback Steakhouse is seeking a Restaurant Manager to oversee daily FOH/BOH operations, ensuring high service standards and food quality. You will lead staff scheduling, recruitment, and training while upholding safety and sanitation policies across the restaurant.
The role requires strong leadership, knowledge of the full menu, and a commitment to guest satisfaction. Flexible scheduling and potential relocation within the region are part of the opportunity.
Outback Steakhouse is seeking a Restaurant Manager to oversee daily FOH/BOH operations, ensuring high service standards and food quality. You will lead staff scheduling, recruitment, and training while upholding safety and sanitation policies across the restaurant.
The role requires strong leadership, knowledge of the full menu, and a commitment to guest satisfaction. Flexible scheduling and potential relocation within the region are part of the opportunity.