Restaurant Ops Leader: Fast-Paced & Impactful

churchs; Alabama; On-site; USD 42,000 - 64,000; Full time

Job summary

Church's Chicken is seeking an Assistant General Restaurant Manager to support the Restaurant General Manager in day-to-day operations and drive Church's initiatives. You will help achieve sales and profitability targets, manage banking and administrative duties, and ensure compliance with company standards.

The role requires at least 1 year of supervisory experience in a restaurant, a high school diploma or GED, and the ability to lead teams while delivering consistent, high-quality service.

Qualifications

• Must be at least 18 years old.
• High school diploma or GED required.
• Minimum 1 year of supervisory experience in the restaurant industry.
• ServSafe food safety training is highly recommended.

Responsibilities

• Assist in ensuring all employees are trained.
• Assist in staffing and weekly schedules.
• Support staff during high volume periods.
• Handle administrative paperwork in a timely manner.
• Assist in analyzing profit and loss statements and sales plans.

Skills

Supervisory experience

Staff scheduling

Guest service

Interpersonal skills

P&L knowledge

Policy enforcement

Coaching

Education

High school diploma or GED

Tools

ServSafe certification

Job description

Church's Chicken is seeking an Assistant General Restaurant Manager to support the Restaurant General Manager in day-to-day operations and drive Church's initiatives. You will help achieve sales and profitability targets, manage banking and administrative duties, and ensure compliance with company standards.

The role requires at least 1 year of supervisory experience in a restaurant, a high school diploma or GED, and the ability to lead teams while delivering consistent, high-quality service.