Restaurant Operations Manager - Flexible Schedule & Growth

McDonald's; North Las Vegas (NV); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid sick leave

Tuition reimbursement

Training and advancement

Employee discounts

Free meals

Full-time eligible in select locations

Job summary

McDonald's in North Las Vegas, NV is seeking a Department Manager to lead Employee Training, Food Safety, Inventory Management, and staff scheduling. You will supervise kitchen, people and service to uphold quality and guest experience.

You will delegate tasks, report results, and support the General Manager to hit sales and profit goals in a fast-paced restaurant while maintaining safety and excellence.

Qualifications

• A commitment to excellence and safety in the workplace.
• Strong customer service and support focus;
• The ability to communicate effectively and anticipate customer needs;
• To provide solutions and make decisions in a fast-paced environment

Responsibilities

• Lead Employee Training, Food Safety, and Inventory Management.
• Delegate tasks to team members and report results.
• Directly support the General Manager to achieve restaurant performance and quality standards in Kitchen, People, and Service.
• Partner with restaurant team to ensure safe and efficient operations

Skills

Leadership

Customer service

Communication

Team management

Job description

McDonald's in North Las Vegas, NV is seeking a Department Manager to lead Employee Training, Food Safety, Inventory Management, and staff scheduling. You will supervise kitchen, people and service to uphold quality and guest experience.

You will delegate tasks, report results, and support the General Manager to hit sales and profit goals in a fast-paced restaurant while maintaining safety and excellence.