Restaurant Operations Manager

Rhodes101; Scott City, Northern (MO, KY); Hybrid; USD 42,000 - 62,000; Full time

Benefits offered by this job

Restaurant access

Job summary

Rhodes101 in Scott City, MO is seeking a Restaurant Manager to oversee daily kitchen operations and guest service, guiding the team to meet financial goals.

The role requires a high school diploma or GED and about 1 year in restaurants, plus food safety certification. You will work closely with the general manager, train staff, monitor budgets, and ensure food quality and cleanliness across the deli and dining areas.

Qualifications

• High school diploma or GED required or equivalent.
• At least 1 year of experience in the restaurant industry.
• Food safety certification preferred.
• Strong leadership and communication abilities.

Responsibilities

• Adhere to mission statements and core values.
• Provide outstanding guest service and a friendly environment.
• Assist GM on achieving budgeted sales and gross profit.
• Control shrink, expenses, and payroll.
• Manage stock levels, merchandising, and presentations.
• Review trends and suggest actions to hit goals.
• Ensure compliance with policies and procedures.
• Evaluate performance and recruit food service staff.
• Train and supervise store food service team.
• Maintain product quality and clean, neat areas to standard.
• Handle additional duties as assigned.

Skills

Kitchen operations knowledge

Leadership

Performance management

Customer service

Education

High school diploma or GED

Job description

Rhodes101 in Scott City, MO is seeking a Restaurant Manager to oversee daily kitchen operations and guest service, guiding the team to meet financial goals.

The role requires a high school diploma or GED and about 1 year in restaurants, plus food safety certification. You will work closely with the general manager, train staff, monitor budgets, and ensure food quality and cleanliness across the deli and dining areas.