Restaurant Operations Leader - Team and Guest Experience

Dhanani Group Inc; Corpus Christi (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Discount program

Wellness program

Tuition assistance

Daily Pay

Job summary

Ayvaz Pizza (Franchisee of Pizza Hut) in Corpus Christi, TX is hiring a Restaurant Assistant Manager to assist with daily restaurant operations and ensure friendly, personalized service with great food delivered promptly in a clean, inviting environment.

The role requires leadership in a fast-paced setting, dedication to customer service, and collaboration with district management to uphold standards and procedures.

Qualifications

• Minimum 1 year Assistant Manager experience (high volume food service concepts preferred).
• Flexibility to work, rotating shifts, including weekends and holidays.
• Valid Driver's License in good standing with access to private transportation.
• High School diploma or equivalent and required documents by state and federal law.
• Ability to lead and manage a team in a fast-paced environment.
• Excellent problem solving, decision-making, customer service mindset.

Responsibilities

• Overseeing restaurant's daily operations.
• Maintain day-to-day financial controls.
• Create and manage staff schedules.
• Interview, hire, train and orientate team.
• Oversee coaching, counseling, and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management.
• Ensure health and safety inspections and standards are met.
• Set the tone for the fun, family environment in the restaurant.

Skills

Self-starter

Team leadership

Education

High School diploma or equivalent

Job description

Ayvaz Pizza (Franchisee of Pizza Hut) in Corpus Christi, TX is hiring a Restaurant Assistant Manager to assist with daily restaurant operations and ensure friendly, personalized service with great food delivered promptly in a clean, inviting environment.

The role requires leadership in a fast-paced setting, dedication to customer service, and collaboration with district management to uphold standards and procedures.