Restaurant Operations Leader

Workstream; Broadmoor (SC); On-site; USD 40,000 - 56,000; Full time

Job summary

Dairy Queen in South Carolina is seeking an experienced store manager to run daily operations with attention to detail and customer experience. The role supports the General Manager in budgeting, product production, inventory, personnel, sales, and marketing while upholding high standards for team environment and guest satisfaction.

Responsibilities include managing shifts, training staff on PRIDE systems and safety practices, optimizing labor and inventory, and driving sales through strong

Qualifications

• Customer-focused hospitality and strong service orientation.
• Ability to train and coach team members on restaurant routines and systems.
• Proven track record in leading high-volume ops and achieving quality/service goals.

Responsibilities

• Lead store operations during scheduled shifts, ensuring quality, service and atmosphere.
• Oversee inventory, ordering, and cash control to meet financial targets.
• Ensure shift leads and crew are trained on systems, recipes, and safety standards.
• Assist GM with business planning, labor and scheduling to optimize P&L.

Skills

Customer service

Leadership

Operations management

Food safety

Staff training

Education

High school diploma

Tools

POS systems

Job description

Dairy Queen in South Carolina is seeking an experienced store manager to run daily operations with attention to detail and customer experience. The role supports the General Manager in budgeting, product production, inventory, personnel, sales, and marketing while upholding high standards for team environment and guest satisfaction.

Responsibilities include managing shifts, training staff on PRIDE systems and safety practices, optimizing labor and inventory, and driving sales through strong