Restaurant Operations Lead — Path to General Manager

Taco Bell Corp.; Ashburn (VA); On-site; USD 65,000 - 90,000; Full time

Job summary

The Taco Bell Corp. Associate Restaurant Manager will support the Restaurant General Manager in daily operations, oversee shifts, and provide hands-on leadership to the team.

This role emphasizes customer service, product quality, and adherence to brand standards while ensuring smooth restaurant flow. The ARM is expected to mentor crew, manage scheduling, and participate in financial controls to hit margin targets.

Qualifications

• Supervisory experience in a fast‑paced restaurant environment.
• Proven ability to manage crew and operational tasks.
• Demonstrated leadership and coaching skills.

Responsibilities

• Drive customer service excellence and resolve guest issues.
• Ensure product quality and food safety standards.
• Monitor sales, labor, and costs to support margins.
• Train and develop crew; prepare for promotion to RGM.

Skills

Customer service excellence

Leadership

Team management

Communication

Financial acumen

Job description

The Taco Bell Corp. Associate Restaurant Manager will support the Restaurant General Manager in daily operations, oversee shifts, and provide hands-on leadership to the team.

This role emphasizes customer service, product quality, and adherence to brand standards while ensuring smooth restaurant flow. The ARM is expected to mentor crew, manage scheduling, and participate in financial controls to hit margin targets.