Restaurant Operations Lead — Guest Experience & Team Growth

Shake Shack

Braintree (MA)

On-site

USD 58,000 - 72,000

Full time

2 days ago
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Benefits offered by this job

Weekly Pay
Meal Discounts
Corporate discounts
Medical Insurance
Employer Paid Life and Disability Ins.
401k Plan with Company Match
Paid Time Off
Paid Parental Leave
Employee Assistance Program
Pre-Tax Commuter and Parking Benefits
Flexible Spending and Dependent Care
Development and Growth Opportunities
Eligibility criteria applies

Job summary

Shake Shack in Massachusetts is seeking a Restaurant Manager to oversee daily operations, ensure guest satisfaction, and lead a high-performing team in a fast-paced setting.

You will train staff, coach for excellence, manage brand promotion locally, and ensure safety and sanitation compliance while driving hospitality and profitability.

This role offers weekly pay, meal discounts, health and 401k benefits, and opportunities for growth within a supportive ShackFam culture.

Qualifications

  • 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting
  • Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
  • Must exhibit an aptitude for leading, coaching, and driving excellence at every level
  • Understanding of financial aspects of business operations
  • Food handler certification, preferred
  • Willingness to work flexible hours

Responsibilities

  • Manage daily restaurant operations to ensure superior service and guest satisfaction
  • Train team members on all aspects of the Shack operations
  • Motivate and manage team members to provide highest level of hospitality
  • Demonstrate leadership with a focus on coaching and achieving excellence
  • Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events
  • Ensure compliance with sanitation and safety regulations

Skills

Restaurant management
Leadership
Staff training

Job description

Shake Shack in Massachusetts is seeking a Restaurant Manager to oversee daily operations, ensure guest satisfaction, and lead a high-performing team in a fast-paced setting.

You will train staff, coach for excellence, manage brand promotion locally, and ensure safety and sanitation compliance while driving hospitality and profitability.

This role offers weekly pay, meal discounts, health and 401k benefits, and opportunities for growth within a supportive ShackFam culture.

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