Restaurant Operations Lead - Guest Experience & Efficiency

The Wendy's Company; Arlington (TX); On-site; USD 42,000 - 64,000; Full time

Job summary

The Wendy's Company is seeking a Restaurant Manager to lead daily operations and drive guest satisfaction at our Arlington, TN location. This role owns systems like Crew Schedules, Inventory Management, and labor cost control while coaching crew on service, quality and compliance with company standards.

Responsibilities include monitoring service times, maintaining cleanliness, training staff, managing stock, and ensuring health and safety guidelines are followed to protect customers and

Qualifications

• Must be at least 18 years of age.
• ServSafe certification required.

Responsibilities

• Responsible for daily restaurant operations and profitability on shift.
• Manage labor costs by evaluating labor needs against projected sales.
• Train crew on customer courtesy, service times, and efficiency.
• Monitor product quality, cleanliness, and adherence to procedures.
• Ensure proper cash handling, inventory levels, and security.
• Lead shift in accordance with General Manager priorities and standards.
• Handle equipment maintenance and health/safety compliance.

Job description

The Wendy's Company is seeking a Restaurant Manager to lead daily operations and drive guest satisfaction at our Arlington, TN location. This role owns systems like Crew Schedules, Inventory Management, and labor cost control while coaching crew on service, quality and compliance with company standards.

Responsibilities include monitoring service times, maintaining cleanliness, training staff, managing stock, and ensuring health and safety guidelines are followed to protect customers and