Co-Manager, Restaurant Ops & Team Leader

Carlisle Corporation; Arlington (TN); On-site; USD 42,000 - 64,000; Full time

Job summary

Wendy's Arlington, TN is seeking a Co-Manager to lead the crew, ensure fast, friendly service, and help control costs. You will supervise daily operations and work closely with the unit manager to implement sales and profit plans.

You will hire, train, and develop staff, ensure product quality, and maintain high customer satisfaction through effective shift leadership and process discipline.

Qualifications

• College degree or equivalent experience in operations.
• 1 year of line operations experience in the restaurant industry.
• Must be able to perform all restaurant operations positions/functions.
• Experience with supervisory practices and crew development is preferred.

Responsibilities

• Builds sales by promoting customer satisfaction.
• Monitors costs by managing crew prep, production, and procedures execution.
• Trains crew and provides feedback to improve service times and quality.
• Hires, trains and terminates crew members to ensure adequate coverage.
• Directs crew to achieve store goals and maintain standards.
• Monitors inventory and cash security during shifts.

Skills

Supervisory practices

Interviewing practices

Crew orientation and training

Education

College degree or equivalent experience in operations

Tools

Wendy's operating systems

Job description

Wendy's Arlington, TN is seeking a Co-Manager to lead the crew, ensure fast, friendly service, and help control costs. You will supervise daily operations and work closely with the unit manager to implement sales and profit plans.

You will hire, train, and develop staff, ensure product quality, and maintain high customer satisfaction through effective shift leadership and process discipline.