Restaurant Operations Lead

FOURJAY LLC; Malvern (AR); On-site; USD 35,000 - 45,000; Full time

Job summary

FOURJAY LLC is seeking an Assistant Manager at their Malvern location. The Assistant Manager leads operations, ensuring high standards of food quality, cleanliness, and customer service. Responsibilities include supervising staff, managing cash procedures, and resolving customer complaints.

Ideal candidates will have previous managerial experience, strong communication skills, and a high school diploma. The role demands constant movement in a fast-paced environment and the ability to handle various responsibilities efficiently.

Qualifications

• Ability to read and analyze business documents.
• Excellent written and verbal communication skills.
• Good computer skills including proficiency in Word and Excel.
• Managerial and customer service experience required.

Responsibilities

• Lead restaurant operations and ensure high quality.
• Supervise staff and maintain restaurant cleanliness.
• Resolve customer complaints and manage cash procedures.
• Perform administrative tasks including employee scheduling.

Skills

Communication skills

Problem solving

Leadership experience

Customer service experience

Computer skills (Word, Excel)

Education

High school diploma or G.E.D.

Job description

FOURJAY LLC is seeking an Assistant Manager at their Malvern location. The Assistant Manager leads operations, ensuring high standards of food quality, cleanliness, and customer service. Responsibilities include supervising staff, managing cash procedures, and resolving customer complaints.

Ideal candidates will have previous managerial experience, strong communication skills, and a high school diploma. The role demands constant movement in a fast-paced environment and the ability to handle various responsibilities efficiently.