Restaurant Manager: Lead Team & Guest Experience

IHOP 3411 Sulphur Springs; Sulphur Springs (TX); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

Health insurance

Competitive wage

Job summary

IHOP 3411 Sulphur Springs is seeking a full-time Restaurant Manager. You will oversee the entire operation during shifts, make daily decisions, support staff, and ensure guests have a positive experience. Upholding quality, cleanliness, and uniform standards will be essential.

You will also prepare reports, manage ordering, and provide feedback for staff development and operational improvements. This role requires flexibility with hours and location as needed by the restaurant.

Qualifications

• Open availability required.
• Awareness of local area events to ensure proper staffing.
• Willing to work at any local IHOP units or relocate if needed.

Responsibilities

• Oversee the entire operation during scheduled shifts and make daily decisions.
• Provide consistent support to staff and ensure positive guest interactions.
• Uphold standards, maintain product quality, and ensure cleanliness and sanitation.

Skills

Staff supervision

Operations management

Scheduling

Reporting

Customer service

Job description

IHOP 3411 Sulphur Springs is seeking a full-time Restaurant Manager. You will oversee the entire operation during shifts, make daily decisions, support staff, and ensure guests have a positive experience. Upholding quality, cleanliness, and uniform standards will be essential.

You will also prepare reports, manage ordering, and provide feedback for staff development and operational improvements. This role requires flexibility with hours and location as needed by the restaurant.