Restaurant Manager - Lead Team & Guest Experience

Dunkin' Donuts; Plano (TX); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Employee Meal Discounts

Medical Insurance

Paid Vacation

Monthly Bonus Program

Job summary

Quality Brand Group LLC, a Dunkin' franchisee, is seeking a Restaurant Manager to lead daily operations, recruit and develop team members, and uphold quality service and cleanliness standards. You will drive sales, manage costs, and own the store's P&L with accountability for profitability.

Ideal candidates have restaurant or supervisory experience, English fluency, strong communication, and a focus on guest satisfaction. Benefits include medical, dental, vision coverage and paid vacation.

Qualifications

• Restaurant, retail, or supervisory experience required.
• Fluent in English; strong math and writing skills.
• Able to lift 30–50 pounds; physical stamina.
• Food safety knowledge; Serve Safe certification preferred.

Responsibilities

• Leading operational excellence and guest satisfaction during shifts.
• Manage purchasing, scheduling, and store operations.
• Oversee training, development, and performance of team members.
• Ensure quality service and cleanliness standards across the store.
• Control expenses and drive sales to achieve profitability.

Skills

English fluency

Guest focus

Team leadership

Sales targets

Job description

Quality Brand Group LLC, a Dunkin' franchisee, is seeking a Restaurant Manager to lead daily operations, recruit and develop team members, and uphold quality service and cleanliness standards. You will drive sales, manage costs, and own the store's P&L with accountability for profitability.

Ideal candidates have restaurant or supervisory experience, English fluency, strong communication, and a focus on guest satisfaction. Benefits include medical, dental, vision coverage and paid vacation.