Restaurant Manager: Lead Team, Grow Sales & Service

Hardee's; Hancock (MD); On-site; USD 52,000 - 66,000; Full time

Benefits offered by this job

Free Uniforms

Meal Discount

Health & Dental Insurance

Vacation and Holiday Pay

Flexible Scheduling

Advancement Opportunities

Job summary

Hardee's is seeking an experienced Restaurant Manager to lead our team in delivering top-quality customer service in a fast-paced environment. You will drive sales growth, uphold excellence in operations, and coach crew members to deliver a consistently great dining experience.

As a manager, you will supervise the crew, coordinate training, address HR matters, and ensure inventory, payroll, and cash procedures meet brand standards.

Qualifications

• Previous shift management experience in a restaurant or retail setting.
• Strong communication and leadership skills.
• Availability to work all shifts, including weekends.

Responsibilities

• Supervise and lead the crew to maintain high standards in quality, service, and cleanliness.
• Coordinate staff training and ensure a harmonious working environment.
• Handle Human Resource issues and conduct necessary meetings.
• Control inventory and payroll to meet company standards.
• Maintain building, equipment, and cash procedures.

Skills

Leadership

Communication

Conflict Resolution

Staff Training

Job description

Hardee's is seeking an experienced Restaurant Manager to lead our team in delivering top-quality customer service in a fast-paced environment. You will drive sales growth, uphold excellence in operations, and coach crew members to deliver a consistently great dining experience.

As a manager, you will supervise the crew, coordinate training, address HR matters, and ensure inventory, payroll, and cash procedures meet brand standards.