Restaurant Manager: Lead Team, Elevate Service & Sales

Dunkin'; Hardeeville (SC); On-site; USD 45,000 - 58,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

401(k) retirement plan

Paid time off

Free shift meals

Tuition assistance

Leadership development and advancement

Job summary

Dunkin' in Hardeeville, SC is seeking a Restaurant Manager with 2+ years of leadership experience in QSR, retail, or hospitality to lead daily operations and drive sales while delivering exceptional guest experiences.

You will oversee scheduling, inventory management, and back-office processes, and you may work with CrunchTime or HotSchedules. Strong leadership and communication skills are essential.

Qualifications

• 2+ years of leadership experience in QSR, retail, or hospitality.
• Strong leadership, coaching, and communication skills.
• Experience hiring, training, and developing employees.
• Experience with scheduling and inventory management.
• Experience with CrunchTime, HotSchedules, or similar systems preferred.

Responsibilities

• Lead, coach, and develop a team to deliver exceptional guest service.
• Hire, train, and retain team members.
• Manage daily restaurant operations and maintain company standards.
• Drive sales while managing labor, inventory, and operating costs.
• Create employee schedules and monitor staffing needs.
• Manage inventory, invoices, and back-office processes.
• Maintain a clean, safe, and welcoming environment.
• Resolve guest and employee concerns professionally.

Job description

Dunkin' in Hardeeville, SC is seeking a Restaurant Manager with 2+ years of leadership experience in QSR, retail, or hospitality to lead daily operations and drive sales while delivering exceptional guest experiences.

You will oversee scheduling, inventory management, and back-office processes, and you may work with CrunchTime or HotSchedules. Strong leadership and communication skills are essential.