Restaurant Manager: Lead Service & Kitchen Excellence

Texas Roadhouse, Inc.; Florida; On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Medical plans

Dental Insurance

Paid Vacation

Parental Leave

401(k) Retirement Plan

Job summary

Texas Roadhouse, Inc. is seeking a Restaurant Manager to oversee Front of House and Back of House operations, ensuring Legendary Food and Legendary Service at all times. The role involves managing hourly staff, recruiting, scheduling, training, and maintaining safety, quality and cost controls.

We offer a comprehensive total rewards package after 30 days of employment and a fun, dynamic culture with opportunities for career growth. Join a team that values guests and team members alike.

Qualifications

• Experience managing Front of House and Back of House operations.
• Strong guest service orientation and ability to drive satisfaction.

Responsibilities

• Manage hourly employees, including performance evaluations, coaching and discipline.
• Review applications, interviewing, and hiring or recommending to hire hourly staff.
• Direct work for employees including setting hours and weekly schedules and assigning tasks.
• Drive sales, steps of service, and guest satisfaction.
• Provide, direct, and schedule Front of House and Back of House training.
• Supervise production and preparation of food following recipes and procedures.
• Enforce security measures to ensure safety of employees and guests.
• Manage food, supplies, and liquor costs via weekly inventory.
• Understand and practice safe food handling procedures.
• Create a safe, fun, and clean work environment aligned with core values.

Skills

People management

Hiring

Scheduling

Food safety

Inventory control

Guest satisfaction

Training

Job description

Texas Roadhouse, Inc. is seeking a Restaurant Manager to oversee Front of House and Back of House operations, ensuring Legendary Food and Legendary Service at all times. The role involves managing hourly staff, recruiting, scheduling, training, and maintaining safety, quality and cost controls.

We offer a comprehensive total rewards package after 30 days of employment and a fun, dynamic culture with opportunities for career growth. Join a team that values guests and team members alike.