Restaurant Manager: Lead People, Service & Profit

Efficientapply; Mayhill (TX); Presencial; USD 52.000 - 70.000; Jornada completa

Descripción de la vacante

Jack in the Box is seeking a Restaurant Manager to oversee unit operations, drive sales and profitability, and ensure exceptional guest experiences. You will lead staff, train and develop talent, and guarantee compliance with policies, procedures, and food safety requirements.

The role requires 18+ years old, ServSafe certification, strong communication, and the ability to manage in a fast-paced environment. Excellent guest service and integrity are essential.

Formación

• Education: High School Diploma or GED required; Associate's/Bachelor's preferred.
• Experience: Internal Promote 1+ yrs as Associate Manager or 2 yrs as First Assistant Manager; 3+ yrs external service with full P&L.
• Knowledge/Skills/Abilities: English fluency; interpersonal, math, organization; self-starter and ethical.

Responsabilidades

• Manage daily restaurant operations and ensure SPC and Brand Promise execution.
• Train, develop, and lead team; recruit, select, coach, and evaluate staff; ensure compliance with laws and policies.
• Monitor costs, budget adherence, and drive sales/profits through excellent guest experience.

Conocimientos

English proficiency

Interpersonal skills

Organizational skills

Analytical thinking

Educación

High School Diploma or GED

Associate's or Bachelor's degree preferred

Descripción del empleo

Jack in the Box is seeking a Restaurant Manager to oversee unit operations, drive sales and profitability, and ensure exceptional guest experiences. You will lead staff, train and develop talent, and guarantee compliance with policies, procedures, and food safety requirements.

The role requires 18+ years old, ServSafe certification, strong communication, and the ability to manage in a fast-paced environment. Excellent guest service and integrity are essential.