Restaurant Manager - Lead Hospitality, Fast-Track Growth

Hirebridge LLC; Cedar Park (TX); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Health benefits

Paid time off

401(k) with company match

Competitive compensation

Growth opportunities

Job summary

J. Alexander’s is seeking a hospitality-focused Manager to oversee seamless front-of-house and back-of-house operations as we prepare for a future restaurant opening in Austin, TX.

You’ll lead hourly teams, drive guest satisfaction, uphold food quality standards, and collaborate with leadership during a 10-week hands-on training program designed to immerse you in every facet of our operation. We offer comprehensive benefits (health, dental, vision), paid time off, a 401(k) with company match

Qualifications

• Bachelor’s degree preferred.
• Strong leadership and guest-service orientation.
• Experience in food-service management or hospitality a plus.

Responsibilities

• Oversee front-of-house and back-of-house operations.
• Lead and develop hourly staff to deliver exceptional service.
• Maintain food quality standards and operational efficiency.

Skills

Leadership

Guest service

Operations management

POS systems

Education

Bachelor's degree preferred

Tools

POS systems

Job description

J. Alexander’s is seeking a hospitality-focused Manager to oversee seamless front-of-house and back-of-house operations as we prepare for a future restaurant opening in Austin, TX.

You’ll lead hourly teams, drive guest satisfaction, uphold food quality standards, and collaborate with leadership during a 10-week hands-on training program designed to immerse you in every facet of our operation. We offer comprehensive benefits (health, dental, vision), paid time off, a 401(k) with company match